CARDAMOM CO₂

Cardamom CO₂ combines fresh aromatic spice with citrus accents and a cool, camphor-like impression. Woody undertones can sit beneath that brightness, so its character is not simply sweet or culinary. The fresh and warm aspects offer different points of interest: one suggests an airy aromatic lift, the other the rounded presence of spice.

CO₂ identifies extraction using carbon dioxide. Cardamom extracts of this kind are made from the seeds of Elettaria cardamomum; the label does not specify a country of origin. The precise profile depends on the material used, and it should not be assumed to reproduce every facet of a crushed pod. In a perfume, look for the balance between citrus-like freshness, cool aromatic character and woodier spice.